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Johnny Magnuson, aka Johnny Mag Sax, played to a crowd of hungry visitors at the Taste of Winter Park.

Taste of Winter Park 2017

Thursday, Apr. 20, 2017 |

Johnny Magnuson, aka Johnny Mag Sax, played to a crowd of hungry visitors at the Taste of Winter Park.

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Antonella’s Pizzeria offered guests a sample of their garlic knots, cheese pizza and penne alla vodka.

Thursday, Apr. 20, 2017 |

Antonella’s Pizzeria offered guests a sample of their garlic knots, cheese pizza and penne alla vodka.

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The Coop served up their feisty chicken sandwich for visitors to try.

Thursday, Apr. 20, 2017 |

The Coop served up their feisty chicken sandwich for visitors to try.

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Hamilton’s Kitchen at The Alfond Inn offered their pork belly with jalapeno & Cheddar grits, as well as their watermelon & feta salad and their southern bread pudding.

Thursday, Apr. 20, 2017 |

Hamilton’s Kitchen at The Alfond Inn offered their pork belly with jalapeno & Cheddar grits, as well as their watermelon & feta salad and their southern bread pudding.

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4 Rivers Smokehouse Owner and Head Chef John Rivers was on hand serving up carved Cochon de Lait.

Thursday, Apr. 20, 2017 |

4 Rivers Smokehouse Owner and Head Chef John Rivers was on hand serving up carved Cochon de Lait.

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The Ravenous Pig had a whole smoked pig at the ready during the Taste of Winter Park.

Thursday, Apr. 20, 2017 |

The Ravenous Pig had a whole smoked pig at the ready during the Taste of Winter Park.

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The Gourmet Cuisine at Rollins College offered up their arepa carne mechada, arepa reina pepiada and cachapa sticks.

Thursday, Apr. 20, 2017 |

The Gourmet Cuisine at Rollins College offered up their arepa carne mechada, arepa reina pepiada and cachapa sticks.

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Another Broken Egg Café treated guests to their shrimp and grits, biscuit beignets and house infused Bloody Mary.

Thursday, Apr. 20, 2017 |

Another Broken Egg Café treated guests to their shrimp and grits, biscuit beignets and house infused Bloody Mary.

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Hendrick’s Gin used an interesting contraption to mix their drinks on the patio.

Thursday, Apr. 20, 2017 |

Hendrick’s Gin used an interesting contraption to mix their drinks on the patio.

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Olde Hearth Bread Company had their breads and olive oils ready to go at the Taste of Winter Park.

Thursday, Apr. 20, 2017 |

Olde Hearth Bread Company had their breads and olive oils ready to go at the Taste of Winter Park.

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Heathrow Country Club and Legacy Club served their famous four cheese torte at the Taste.

Thursday, Apr. 20, 2017 |

Heathrow Country Club and Legacy Club served their famous four cheese torte at the Taste.

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Create Your Nature was one of many eateries at the Taste of Winter Park.

Thursday, Apr. 20, 2017 |

Create Your Nature was one of many eateries at the Taste of Winter Park.

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Kona Grill gave guests a chance to try their mini carrot cake muffins.

Thursday, Apr. 20, 2017 |

Kona Grill gave guests a chance to try their mini carrot cake muffins.

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The Brewstillery had their beers on tap at the Taste of Winter Park.

Thursday, Apr. 20, 2017 |

The Brewstillery had their beers on tap at the Taste of Winter Park.

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