Lime Fresh Mexican Grill reveals new menu

Fast-casual eatery Lime Fresh Mexican Grill is introducing several new dishes to its menu.

The restaurant operates one location in Horizon West 153 Sugar Belle Drive, Winter Garden, in Flamingo Crossings Town Center.

The refreshed menu features four appetizers, three new quesadillas and the latest addition to Lime Fresh’s taco selection. Leading the way are Lime Fresh’s Mahi Mahi Tacos, which earned top honors at the 2024 South Beach Seafood Festival’s “Battle Taco” competition and received Chef Robert Irvine’s seal of approval. Each taco showcases line-caught mahi mahi, a cabbage mix, tomatillo ranch, pickled red cabbage, and mint. 

New starters include Chicken Empanadas, packed with grilled chicken, sweet peppers, scallions, shredded cheeses, and avocado ranch, and Portobello Empanadas, stuffed with grilled portobello, onions, poblanos, shredded cheeses, and chipotle ranch. 

Other highlights include Lime Fresh’s version of Elote Street Corn, featuring roasted sweet corn, cotija cheese, tomatillo ranch or lime crema, crumbled tortilla chips, pico de gallo and cilantro, plus loaded Nachos with LIME-seasoned tortilla chips, black beans, queso, lime crema, pickled jalapeños, pico de gallo, guacamole, and cilantro, with protein upgrades available.

The expanded quesadilla lineup includes three cotija cheese-topped choices, including a Vegetarian Quesadilla with grilled portobello, sautéed poblanos, shredded cheeses, black beans, and tomatillo ranch; the Carne Asada Quesadilla featuring grilled skirt steak, shredded cheeses, black beans, sautéed onions, sweet peppers, and smoky kimchi aioli, and a Classic Quesadilla with grilled chicken or ground beef, shredded cheeses, black beans, and lime crema. 

The Smoky Chipotle Caesar Salad gives a lunchtime classic a fiery twist, balancing sweet and smoky flavors with tortilla strips and pickled sweet peppers. The Chopped Salad delivers a fresh, crunchy bite, packed with vibrant veggies, citrus vinaigrette, and a hint of mint for the ultimate refreshing finish. 

For those craving something more theatrical, the Bim Bim Fajita arrives sizzling to the table, turning every meal into a show. Featuring crispy citrus jasmine rice, grilled peppers, house-made kimchi, and a signature LIME toban sauce, this dish is a sweet, savory, and umami-packed experience that engages all the senses.

“This is an exciting milestone for Lime Fresh Mexican Grill,” CEO Patrick Fore said. “After laying the groundwork throughout 2023 and 2024, we’re kicking off the year with the most significant menu updates in our history. With an expanded lineup of bold, fresh flavors and a reinvigorated guest experience, we’re building on our momentum while staying true to what makes Lime Fresh special — made-from-scratch ingredients, vibrant energy, and a commitment to delivering crave-worthy Mexican inspired items with our hometown Miami Vibe.”

Beyond the menu, guests will experience a more vibrant Lime Fresh. The restaurant’s interiors have been updated with a new color palette designed to bring the outdoors in, and bold murals where space allows.