Eggs Up Grill to open in O-Town West

The new location will be the second in West Orange County.


The Eggs Up Grill franchise is a rapidly expanding breakfast, brunch and lunch concept.
The Eggs Up Grill franchise is a rapidly expanding breakfast, brunch and lunch concept.
Photo courtesy of Eggs Up Grill
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A new Eggs Up Grill location is coming next month to the O-Town West area.

The new location will be the second in West Orange County, with the first being located off of West Colonial Drive in Winter Garden. 

The Eggs Up Grill franchise is a rapidly expanding breakfast, brunch and lunch concept. 

The eatery serves menu options such as eggs benedict, avocado toast, omelets, waffles, pancakes, burritos, sandwiches, salads and burgers. 

Franchise owners Kate Rozen and Geoff Giordano.
Courtesy photo

The new location, at 11020 Daryl Carter Parkway near the Dr. Phillips and Bay Hill areas, will be the second of three planned Eggs Up Grills for franchise owners Geoff Giordano and Kate Rozen. The first location is located in Apopka.

“What we have experienced since opening the Apopka Eggs Up Grill is the absolute joy of bringing the community together," Rozen said. "Our food creates an experience that is memorable, warm and friendly. We get to do this all over again in a new community, and we just can’t wait to be open in such an up-and-coming area, as well as see our children continue to grow up in this business with us.”

The 2,500 square-foot restaurant is designed to make guests feel at home in a light, bright and cheery atmosphere. The eatery will seat 105 people indoor and 20 people outdoor.

Eggs Up Grill will serve guests seven days a week from 6 a.m. to 2 p.m., with dine-in, online ordering, takeout, catering and delivery options available.

The restaurant also is hiring for all positions. Those who wish to apply can click here.

For more information on Eggs Up Grill, click here.

The 2,500 square-foot restaurant is designed to make guests feel at home in a light, bright and cheery atmosphere.
Photo courtesy of Eggs Up Grill

 

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Annabelle Sikes

News Editor Annabelle Sikes was born in Boca Raton and moved to Orlando in 2018 to attend the University of Central Florida. She graduated from UCF in May 2021 with a bachelor’s degree in journalism and a minor in sociology. Her past journalism experiences include serving as a web producer at the Orlando Sentinel, a reporter at The Community Paper, managing editor for NSM Today, digital manager at Centric Magazine and as an intern for the Orlando Weekly.

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