Southern Hill Farms to host Farmer’s Harvest Dinner Series

The dinner takes place 5 to 8 p.m. Sunday, March 9, at the farms, 16651 Schofield Road, Clermont.


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Enjoy a beautiful evening under the stars at Southern Hill Farms’ fourth annual Farmer’s Harvest Dinner Series.

The dinner takes place 5 to 8 p.m. Sunday, March 9, at the farms, 16651 Schofield Road, Clermont.

Gather your friends or special someone for an unforgettable, adults-only evening on the farm. Indulge in a curated dinner and dessert menu featuring fresh, locally grown ingredients from Southern Hill Farms and Lake Meadow Naturals prepared by chefs Sharon Brenner of the Rosalind Club and Bill Baxter, of Sugar Grove Catering.

In addition to the four-course meal, your ticket includes wine pairing suggestions, craft beer and a signature cocktail crafted for the evening. Each dish highlights the fresh, in-season produce grown at Southern Hill Farms, harvested especially for this event and paired with other local ingredients to create this farm-to-table experience.

After dinner, enjoy the live music, relax by the fire pits, settle into a rocking chair and take in the peaceful atmosphere of the farm.

Tickets are $150 and available here.

 

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Michael Eng

As a child, Editor and Publisher Michael Eng collected front pages of the Kansas City Star during Operation Desert Storm, so it was a foregone conclusion that he would pursue a career in journalism. He holds a journalism degree from the University of Missouri — Columbia School of Journalism. When he’s not working, you can find him spending time with his wife and three children, or playing drums around town. He’s also a sucker for dad jokes.

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